STARTERS

French Onion Soup Gratinee
sherry caramelized onions, stock, crouton, gruyere cheese
10

Beet Salad
mixed greens, roasted beets, candied pecans, goat cheese, balsamic dressing
12

Caesar Salad
romaine lettuce, house made croutons, parmesan & pecorino cheese, caesar dressing,
white anchovies upon request
10

Spinach Apple Pecan Salad
baby spinach, candied pecans, diced apples, goat cheese,
dried cranberries, warm bacon vinaigrette
10

Grilled Middleneck Clams
1 dozen middleneck clams, drawn butter
15

Steamed Mussels
garlic white wine, broth, fresh tomatoes
16

Escargot a la Bourguignonne
escargot, garlic and herb butter
13

Grilled Jumbo Shrimp
blackened style available
cajun remoulade
17

Crispy Calamari
pepperoncini, marinara
17

Crispy Brussels Sprouts
bacon lardons, shallots, garlic, balsamic
9


ENTREES

Pappardelle
pappardelle pasta, wild mushrooms, cherry tomatoes, seasonal vegetables, garlic, olive oil, pecorino cheese
26

Salmon
hand cut jail house salmon, lemon caper tarragon cream sauce, sautéed spinach, wild mushrooms, rice
35

Mahi Mahi
mirin glazed mahi, baby bok choy, jasmine rice
35

Pecan Crusted Alaskan Halibut
bourbon maple butter sauce, seasonal vegetables, rice
38

Seafood Cioppino
dungeness crab, fish, shrimp, mussels, clams, fish fume tomato broth
39

Seared Sea Scallops
barnegat light day boat scallops, chef's seasonal vegetables, goat cheese & herb risotto
39

Crab Cakes
dual crab cakes, sherry mustard sauce, chef's seasonal vegetables, roasted garlic mashed potatoes
MP

Chicken Mushroom
chicken medallions, wild mushrooms, brandy cream sauce, seasonal vegetables, roasted garlic mashed potatoes
27

Grilled New York Strip Steak
12 oz. center cut NY strip steak, chef's seasonal vegetables, roasted garlic mashed potatoes, red wine demi glaze
48

Grilled Ribeye Steak
14 oz. hand cut ribeye, crispy onions, chef's seasonal vegetables, roasted garlic mashed potatoes
47

Pork Chop
14 oz. bone-in pork chop, apple bourbon glazed, seasonal vegetables, roasted garlic mashed potato
37





Please inform our staff if you have any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions.
Prices and availability subject to change.